Strawberry Goat Cheese Crostini

Prep Time: 15 minutes | Cooking Time 3 minutes

Serves: 28 pieces

• 1 baguette cut into 1/2″ slices

• 3 tbsp olive oil

• 6 oz goat cheese

• 1-pint strawberry stems removed and thinly sliced

• Balsamic reduction recipe here, or store-bought

• Small handful of mint or basil leaves

• Step 1. Preheat the broiler and position the oven rack to the highest position. Arrange baguette slices on a baking sheet and brush with olive oil. Toast under the broiler, watching closely and rotating the pan as needed for even browning about 2-3 minutes total.
• Step 2. Let bread cool a bit, then spread evenly with goat cheese. Arrange strawberry slices over top, drizzle with balsamic reduction, and sprinkle with mint or basil leaves.

What You'll Need